Join us for a hands on cooking class in Aphrodite Cooks kitchen with Chef Vanessa Yeung.

Learn to make pasta from scratch that will showcase the flavours of spring.

Vaccine mandates are no longer, however we do ask to please self monitor and if you are not feeling well please notify us and we will allow you to postpone the class or transfer your spot to another person

Price is per person and the 13% hst. Includes the class and dinner.

Minium: 8 guests

Maximum: 18 guests

Menu:

Lamb and Asiago Meatballs with Roasted Red Pepper Sauce

Hand Made Capunti Pasta with Garlic Scape and Walnut Pesto and Fresh Peas

Hand Made Striped Triangoli Goat Cheese and Ricotta Filling with a Roasted Grape Tomato Sauce

Simple Salad

*menu subject to change

**some dietary restrictions and allergies can be accommodated

Cancellation Policy

For scheduled cooking classes:

More than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed.

Less than 72 hours notice: No refund, rescheduling or transfer will be allowed.

No Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued.

Gift Certificate Use: Where a student intends to use a gift

certificate and is unable to attend a class, the above Cancellation policy is in effect.