Aphrodite Cooks
April 2019
Italian Seafood
The dishes and flavours of Italy and the Sea Join us in the kitchen for a hands-on cooking class with Chef Carmine Accogli. Chef Carm will guide you through the preparation and execution of some of the Italy's favourite seafood dishes. You will then sit…
Find out more »May 2019
Knife Skills 101
An introduction into the world of knives and the different types of cuts for cooking In this hands-on intimate workshop individuals will learn the basic set of knives that every home cook must have and what each knife will do. The class will also teach…
Find out more »Dim Sum
Favourite Dishes from Dim Sum Join us in the kitchen for a hands-on cooking class with Chef Vanessa Yeung and her mom Millie. They will guide you through the preparation and execution of some favourite dim sum classics. You will then sit down and enjoy…
Find out more »June 2019
Introduction to Gluten Free Baking
This interactive hands on cooking class will introduce to the alternatives to wheat flours and other ingredients to make up for the lack of gluten in our favourite baked goods, such as guar gum and xanthum gum. Chef Kimberley Lugsdin will guide you through recipes…
Find out more »Eastern Mediterranean Summer Fare with Beer
Flavours of the Eastern Mediterranean Join us in the kitchen for a hands-on cooking class with Chef Vanessa Yeung. Chef Vanessa will guide you through the preparation and execution of some light and summer flavours of the eastern Mediterranean. You will then sit down and…
Find out more »The Chef, The Sommelier and a Dinner Party! – Spanish Tapas
The Chef, The Sommelier and a Dinner Party! A cooking class followed by sit down dinner and wine pairing experience Join us in the kitchen for a hands-on cooking class with Chef Vanessa Yeung and then sit down and enjoy the fruits of your labour…
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