BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Aphrodite Cooks - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://aphroditecooks.com
X-WR-CALDESC:Events for Aphrodite Cooks
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Toronto
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20270314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20271107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260425T183000
DTEND;TZID=America/Toronto:20260425T213000
DTSTAMP:20260423T181759
CREATED:20260102T153509Z
LAST-MODIFIED:20260225T181834Z
UID:10000059-1777141800-1777152600@aphroditecooks.com
SUMMARY:Cook and Dine - Ramen from Scratch - Saturday\, April 25\, 2026
DESCRIPTION:Join us in the kitchen for an evening of collaboration\, interaction and hands-on cooking. \nWe will journey to Japan and discover the art of Ramen. \nLearn how to make ramen noodles from scratch as well as the process for the broth and accompanying garnishes. We will also learn some side dishes that are often enjoyed at a ramen restaurant. \nClass Size: 16 \nMenu: \nRamen with Shoyu Broth\, Nori\, Bamboo Shoots\, Pork Belly and Egg \nSpicy Cucumber Salad \nChicken Karaage \nTakoyaki \n*menu subject to change \n**some dietary restrictions and allergies can be accommodated \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/cook-and-dine-ramen-from-scratch-saturday-april-25-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2025/11/ramen-noodle-bowl-rotated-e1763236778192.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260502T183000
DTEND;TZID=America/Toronto:20260502T213000
DTSTAMP:20260423T181759
CREATED:20251127T023715Z
LAST-MODIFIED:20260219T154834Z
UID:10000054-1777746600-1777757400@aphroditecooks.com
SUMMARY:Introduction to the Mexican Kitchen - Saturday\, May 2\, 2026 - SOLD OUT
DESCRIPTION:Join us in the kitchen as we celebrate Cinco de Mayo with our Introduction to the Mexican Kitchen cooking class. Learn about some of the cooking techniques\, ingredients and flavours that define Mexican cuisine. \nChef Instructor: Vanessa \nPrice is per person. Hst is not included. \nMinimum Class: 8 \nMaximum Class: 16 \nMenu: \nGuacamole \nPico de Gallo – fresh tomato salsa \nChipotle Salsa \nTomatillo Salsa \nCarne Asada Tacos with Hand Made Corn Tortillas \nChurros with Dulce de Leche \n*menu subject to change \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund will be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift \ncertificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/introduction-to-the-mexican-kitchen-saturday-may-2-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2025/02/shutterstock_1815017312-scaled-e1739214743214.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260509T110000
DTEND;TZID=America/Toronto:20260509T130000
DTSTAMP:20260423T181759
CREATED:20260120T194907Z
LAST-MODIFIED:20260311T231927Z
UID:10000061-1778324400-1778331600@aphroditecooks.com
SUMMARY:Mother's Day - Cupcake Decorating Class - Saturday\, May 9 \, 2026
DESCRIPTION:Celebrate Mom with something sweet! In this hands-on Mother’s Day cupcake decorating class\, participants will learn how to transform freshly baked cupcakes into beautiful\, bakery-style treats. Guided step-by-step by our instructor\, you’ll practice piping techniques\, work with buttercream\, and create elegant floral and festive designs perfect for gifting or sharing. \nThis class is designed for all skill levels and is a fun\, creative experience to enjoy with Mom or the mother figure in your life.  All supplies are provided—just bring your creativity and love for Mom! Each participant will leave with their own decorated cupcakes\, new decorating skills\, and sweet memories to take home. \nPerfect for a memorable Mother’s Day celebration \nThe price of the ticket is for 1 person. \nClass Instructor: Krista Emery \nMinimum Class Size: 12 \nMaximum Class Size 24 \nMenu: \n12 cupcakes – 6 vanilla 6 chocolate \n*menu subject to change \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/mothers-day-cupcake-decorating-class-saturday-may-9-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2026/01/1000022276.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260509T150000
DTEND;TZID=America/Toronto:20260509T170000
DTSTAMP:20260423T181759
CREATED:20260120T195657Z
LAST-MODIFIED:20260417T133430Z
UID:10000062-1778338800-1778346000@aphroditecooks.com
SUMMARY:Mother's Day - Make and Take Cannoli - Saturday May 9\, 2026 - SOLD OUT
DESCRIPTION:Celebrate Mother’s Day with a touch of Italian sweetness! In this hands-on cannoli making class\, participants will learn how to create this classic dessert from start to finish. Guided by our instructor\, you’ll discover how to prepare crisp cannoli shells\, mix a smooth\, flavorful ricotta filling\, and finish your cannoli with traditional and creative toppings. \nPerfect for all skill levels\, this class offers a fun and relaxed way to spend time with Mom\, family\, or friends. All ingredients and tools are provided. Each participant will leave with freshly made cannoli\, new culinary skills\, and a delicious way to celebrate the special women in your life. \nA sweet experience worth sharing! \nMinimum Class Size: 12 \nMaximum Class Size: 16 \nMenu: \nRicotta Cannoli – traditional ricotta filling\, pistachio filling and chocolate filling – guests will take home 8 to 10 cannoli \n*menu subject to change \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect. \n 
URL:https://aphroditecooks.com/event/mothers-day-make-and-take-cannoli-saturday-may-9-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/heic:https://aphroditecooks.com/wp-content/uploads/2026/01/20260111_020557012_iOS-scaled-e1768938931216.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260520T183000
DTEND;TZID=America/Toronto:20260520T210000
DTSTAMP:20260423T181759
CREATED:20260129T160416Z
LAST-MODIFIED:20260129T160416Z
UID:10000063-1779301800-1779310800@aphroditecooks.com
SUMMARY:Make and Take Knife Skills - 101 - Wednesday\, May 20\, 2026
DESCRIPTION:Good knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. \nDon’t know what the difference between a chef’s knife\, a paring knife and a bread knife. What’s a dice and a julienne? \nLet our chef instructors guide you through the beginnings of knife skills. \nIn this make and take class you will learn the basics of knife skills and what knives are used for what purpose. After you will take home a sampling of each of the recipes that you have made. \nMinimum Class Size: 5 \nMaximum Class Size: 7 \nMenu: \nMinestrone Soup \nGreen Mango Salad \nStuffed Chicken Thighs with Sundried Tomato and Artichoke \n*menu subject to change \n**some dietary restrictions and allergies can be accommodated \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/make-and-take-knife-skills-101-wednesday-may-20-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2024/11/knife-skills-e1731444559410.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260523T183000
DTEND;TZID=America/Toronto:20260523T213000
DTSTAMP:20260423T181759
CREATED:20260220T203326Z
LAST-MODIFIED:20260220T203326Z
UID:10000066-1779561000-1779571800@aphroditecooks.com
SUMMARY:Cook and Dine - Hot Havana Nights - Saturday\, May 23\, 2026
DESCRIPTION:Step into the vibrant flavors and rhythms of Cuba with this lively\, hands-on introduction to Cuban cuisine. Perfect for a fun night out\, this class blends culture\, cooking\, and connection as you explore the bold\, comforting dishes that define Cuban food. \nYou’ll learn the foundations of traditional Cuban cooking — from building flavor with sofrito to balancing citrus\, garlic\, cumin\, and oregano  Guided step-by-step\, you’ll be part of the entire cooking process\, chopping\, seasoning\, stirring\, and tasting as we bring classic recipes to life. \nThis is a collaborative experience — you won’t just watch\, you’ll work together as a team to prepare the full meal. From prepping ingredients to finishing touches\, everyone plays a role in bringing the dinner together. It’s a shared kitchen atmosphere where laughter\, conversation\, and delicious aromas fill the room. \nAt the end of the evening\, you’ll sit down together to enjoy the meal you created as a group — a true celebration of Cuban flavors and community. Whether you’re new to Cuban food or simply looking for a unique and flavorful night out\, this class is a warm\, welcoming way to experience the spirit and soul of Cuba. \nMenu: \nCuban Style Black Beans \nYucca with Mojo Sauce (garlic sauce) \nFricase de Pollo – Chicken Stew \nFried Plantains \nCuban Flan \n*menu subject to change \n**some dietary restrictions and allergies can be accommodated \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/cook-and-dine-hot-havana-nights-saturday-may-23-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2026/02/cuban-food.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260529T190000
DTEND;TZID=America/Toronto:20260529T210000
DTSTAMP:20260423T181759
CREATED:20260220T202103Z
LAST-MODIFIED:20260305T195608Z
UID:10000065-1780081200-1780088400@aphroditecooks.com
SUMMARY:Make and Take - Butchered\, Rolled and Stuffed - Chicken Edition - Friday\, May 29\, 2026
DESCRIPTION:Join us for a hands-on culinary experience designed to build confidence and skill in working with one of the kitchen’s most versatile proteins: chicken. \nIn this immersive cooking class\, you’ll learn how to break down a whole chicken with precision and purpose. We’ll guide you step-by-step through the fundamentals of butchery\, teaching you how to separate the bird into usable cuts while minimizing waste and maximizing value. \nFrom there\, you’ll move on to more advanced techniques: \n\n\nButchering a whole chicken – Understand anatomy\, knife handling\, and how to portion efficiently. \n\n\nDeboning a chicken breast – Learn how to carefully remove bones while keeping the meat intact. \n\n\nStuffing chicken breasts – Create flavorful fillings and master the technique of sealing and cooking them perfectly. \n\n\nDeboning\, stuffing\, and rolling chicken legs – Transform chicken legs into elegant roulades\, tied and ready for roasting. \n\n\nAlong the way\, you’ll gain practical tips on seasoning\, trussing\, food safety\, and cooking methods to ensure juicy\, flavorful results every time. \nPerfect for home cooks looking to elevate their skills\, this class combines foundational techniques with impressive preparations you can confidently recreate in your own kitchen. Come ready to sharpen your knife skills and leave with the knowledge to turn a simple chicken into a show-stopping meal. \nEach guests will have their chicken pieces vacuum sealed to take home and enjoy when they would like. Each guest will receive 2 stuffed chicken Supremes\, 2 stuffed and rolled chicken legs\, the chicken carcass for stock \nMenu: \nSundried Tomato and Feta Stuffed Chicken Supremes \nDried Cranberry\, Goat Cheese and Kale Stuffed Chicken Legs \n*menu subject to change \n**some dietary restrictions and allergies can be accommodated \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/make-and-take-butchered-rolled-and-stuffed-chicken-edition-saturday-april-11-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2026/02/chicken-stuffed.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260530T183000
DTEND;TZID=America/Toronto:20260530T213000
DTSTAMP:20260423T181759
CREATED:20260220T204156Z
LAST-MODIFIED:20260220T204156Z
UID:10000067-1780165800-1780176600@aphroditecooks.com
SUMMARY:Cook and Dine - Taste of the Middle East - Saturday May 30\, 2026
DESCRIPTION:Take a culinary journey through the bold\, aromatic flavors of the Middle East in this hands-on\, immersive cooking class. Designed as a fun and interactive evening\, this experience introduces you to the vibrant spices\, fresh herbs\, and time-honored techniques that define Middle Eastern cuisine. \nYou’ll explore the foundations of the region’s cooking — learning how to layer flavors with warm spices like cumin and coriander\, work with fresh ingredients such as herbs and citrus\, and create beautifully balanced dishes that are both comforting and exciting. From prepping and seasoning to cooking and plating\, you’ll be actively involved every step of the way. \nThis class is built around collaboration. Working in teams\, you’ll share tasks\, exchange ideas\, and bring different components of the meal together — just as meals are often prepared and enjoyed in Middle Eastern cultures. The kitchen will be filled with conversation\, teamwork\, and the irresistible aromas of dishes coming together. \nAt the end of the evening\, everyone gathers around the table to enjoy the dinner you’ve created as a group — a celebratory feast that reflects the warmth\, hospitality\, and communal spirit at the heart of Middle Eastern cuisine. Whether you’re looking to expand your culinary skills or simply enjoy a unique night out\, this class offers both connection and unforgettable flavor. \nMenu: \nTurkish Braised Artichokes with Peas and Candied Lemon \nCarrots with Aleppo Pepper and Mint \nRice with Lentils and Crispy Onions \nAdana Kebabs – ground lamb skewers \nSaffron Fritters – dessert \n*menu subject to change \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/cook-and-dine-taste-of-the-middle-east-saturday-may-30-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2026/02/kebab.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260606T130000
DTEND;TZID=America/Toronto:20260606T153000
DTSTAMP:20260423T181759
CREATED:20260416T151442Z
LAST-MODIFIED:20260416T151442Z
UID:10000074-1780750800-1780759800@aphroditecooks.com
SUMMARY:Make and Take - Zeppole - Saturday June 6\, 2026
DESCRIPTION:Join us in the kitchen for a hands on class learning the art of zeppole. \nIn this class you will learn how to make choux pastry from sratch as well as 2 different flavours of pastry cream. \nYou will then be able to take what you made home. \nChef Instructor: Domenic Ubaldino \nClass Size: 14 \nMenu: \nZeppole filled with classic Italian custard\, chocolate custard \nSnacks and drinks will be provided \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/make-and-take-zeppole-saturday-june-6-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2025/04/zeppole-scaled-e1743600856645.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260613T183000
DTEND;TZID=America/Toronto:20260613T213000
DTSTAMP:20260423T181759
CREATED:20260305T213137Z
LAST-MODIFIED:20260305T213137Z
UID:10000070-1781375400-1781386200@aphroditecooks.com
SUMMARY:Cook and Dine - Canadian Classics Cooking Class - Saturday\, June 13\, 2026
DESCRIPTION:Join us for Canadian Classics Cooking Class\, a hands-on culinary experience celebrating the flavours of Canada. In this interactive class\, guests will work together in a collaborative kitchen environment to prepare a menu inspired by beloved Canadian dishes. \nUsing fresh ingredients and classic techniques\, participants will cook side-by-side\, learning tips and sharing the process as each part of the meal comes together. From savory favourites to a sweet Canadian finish\, the class is designed as a team effort\, with everyone contributing to the dishes that will be enjoyed together at the end of the evening. \nOnce the cooking is complete\, we’ll gather around the table to enjoy the meal we’ve created—celebrating great food\, new skills\, and the spirit of cooking together. \nPerfect for anyone who loves Canadian flavours and a fun\, social cooking experience. \nMenu: \nSimple Salad with local Ontario produce and Maple Syrup Vinaigrette \nClassic Poutine – crisp fries with cheese curds and gravy \nMini Lobster Grilled Cheese \nBison Sliders with Horseradish Aioli and Oka Cheese \nBeaver Tails – Fried Pasty with cinnamon sugar and lemon \n*menu subject to change \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/cook-and-dine-canadian-classics-cooking-class-saturday-june-13-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2026/03/poutine.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260617T183000
DTEND;TZID=America/Toronto:20260617T210000
DTSTAMP:20260423T181759
CREATED:20260220T204642Z
LAST-MODIFIED:20260220T204642Z
UID:10000068-1781721000-1781730000@aphroditecooks.com
SUMMARY:Make and Take - Knife Skills 101 - Wednesday\, June 17\, 2026
DESCRIPTION:Good knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. \nDon’t know what the difference between a chef’s knife\, a paring knife and a bread knife. What’s a dice and a julienne? \nLet our chef instructors guide you through the beginnings of knife skills. \nIn this make and take class you will learn the basics of knife skills and what knives are used for what purpose. After you will take home a sampling of each of the recipes that you have made. \nMinimum Class Size: 5 \nMaximum Class Size: 7 \nMenu: \nMinestrone Soup \nGreen Mango Salad \nStuffed Chicken Thighs with Sundried Tomato and Artichoke \n*menu subject to change \n**some dietary restrictions and allergies can be accommodated \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/make-and-take-knife-skills-101-wednesday-june-17-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2024/11/knife-skills-e1731444559410.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260620T183000
DTEND;TZID=America/Toronto:20260620T213000
DTSTAMP:20260423T181759
CREATED:20260305T210303Z
LAST-MODIFIED:20260305T210303Z
UID:10000069-1781980200-1781991000@aphroditecooks.com
SUMMARY:Cheers to Dad: A Beer & Food Dinner - Saturday\, June 20\, 2026
DESCRIPTION:Celebrate Father’s Day with a relaxed and flavour-filled Beer Pairing Dinner that brings together great food\, great beer\, and great company. This special evening features a thoughtfully curated multi-course menu paired with exceptional beers\, each selected to complement\, compare or contrast and elevate the dishes. Our beer sommelier\, Roger Mittag will guide us through the beer pairings \nOur menu highlights fresh local ingredients while drawing inspiration from global cuisines\, creating bold\, creative plates that showcase flavours from around the world. Each course will be served with a carefully matched beer to enhance the tasting experience. \nPlease note: this is not a cooking class. This is a seated dinner experience designed for you to sit back\, enjoy the food and pairings\, and spend quality time celebrating Dad. \nWhether you’re a craft beer enthusiast or simply looking for a memorable way to celebrate Father’s Day\, join us for an evening of delicious food\, expertly paired brews\, and great conversation. \nPrice includes the beers and the dinner. Please purchase 1 ticket per person. \nMenu: \nAppetizers before the dinner:\n\nPeking Duck Spring Rolls with House made Plum Sauce\nWild Mushroom and Goat Cheese Ravioli with Walnut and Prosciutto Sauce\nOntario Cheese Board\n\n1st Course\nEggplant Croquette with a Smokey Roasted Pepper Emulsion and Nduja (spicy salami paste)\n\n2nd Course\nCitrus Cured Salmon with Fennel and Arugula Salad\, Creme Fraiche and Dill\, Potato Pancake\n\n3rd Course\nTamarind Glazed Skirt Steak with Seared Sea Scallop\, Ginger Green Onion Pesto\n\n4th Course\nLemon Cake with Fresh Strawberries and Rhubarb Ice Cream\n\n*menu subject to change \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/cheers-to-dad-a-beer-food-dinner-saturday-june-20-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2026/03/beer-dinner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260627T130000
DTEND;TZID=America/Toronto:20260627T150000
DTSTAMP:20260423T181759
CREATED:20260305T215017Z
LAST-MODIFIED:20260305T215017Z
UID:10000071-1782565200-1782572400@aphroditecooks.com
SUMMARY:Make and Take - Ricotta Ravioli - Saturday June 27\, 2026
DESCRIPTION:Join us for a hands-on cooking class where you’ll learn how to make fresh\, homemade ravioli from scratch. In this interactive class\, participants will prepare pasta dough\, roll it out\, and create beautifully filled ravioli using classic techniques. \nWorking together in a relaxed and collaborative kitchen environment\, you’ll learn tips for mixing and kneading dough\, shaping and sealing ravioli\, and preparing delicious fillings. Along the way\, our instructor will guide you through each step\, sharing techniques to help you recreate fresh pasta at home. \nAt the end of the class\, you’ll package up the ravioli you’ve made to take home and enjoy later. \nPerfect for pasta lovers and home cooks alike\, this class is a fun and social way to build confidence in making fresh pasta from scratch. \nMenu: \nRicotta Ravioli \nTomato Basil Sauce for home \n*menu subject to change \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/make-and-take-ricotta-ravioli-saturday-june-27-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/png:https://aphroditecooks.com/wp-content/uploads/2024/08/pasta.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260707T190000
DTEND;TZID=America/Toronto:20260707T210000
DTSTAMP:20260423T181759
CREATED:20260305T215916Z
LAST-MODIFIED:20260305T215927Z
UID:10000072-1783450800-1783458000@aphroditecooks.com
SUMMARY:Make and Take - Chinese Potstickers - Tuesday July 7\, 2026
DESCRIPTION:Join us for a hands-on cooking class where you’ll learn how to make fresh\, homemade potstickers from scratch. In this interactive session\, participants will \, create delicious fillings\, and master the art of folding and shaping each potsticker perfectly. \nWorking together in a relaxed\, collaborative kitchen environment\, you’ll get step-by-step guidance from our instructor and learn tips to make your potstickers flavorful and beautifully formed. \nAt the end of the class\, you’ll take home the potstickers you’ve made to enjoy later\, so you can share your creation with family or savor them yourself. \nPerfect for anyone who loves cooking\, dumplings\, or trying something new in the kitchen\, this class is a fun\, social\, and practical way to build confidence in making homemade Asian-style dumplings. \nEach guest will take home 30 dumplings\, 15 of each type for themselves and then sample a few at the end of the class. \nMenu: \n\n\nGinger Chicken Potstickers with Soy Chili Sauce \nShittake Mushroom and Tofu with Soy Chili Sauce \n*menu subject to change \n**some dietary restrictions and allergies can be accommodated \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/make-and-take-chinese-potstickers-tuesday-july-7-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2024/10/ginger-chicken-potstickers-e1729798623518.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20260715T183000
DTEND;TZID=America/Toronto:20260715T210000
DTSTAMP:20260423T181759
CREATED:20260414T182719Z
LAST-MODIFIED:20260414T182719Z
UID:10000073-1784140200-1784149200@aphroditecooks.com
SUMMARY:MAKE-AND-TAKE-KNIFE-SKILLS-101-WEDNESDAY\, JULY 15\, 2026
DESCRIPTION:Good knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. \nDon’t know what the difference between a chef’s knife\, a paring knife and a bread knife. What’s a dice and a julienne? \nLet our chef instructors guide you through the beginnings of knife skills. \nIn this make and take class you will learn the basics of knife skills and what knives are used for what purpose. After you will take home a sampling of each of the recipes that you have made. \nMinimum Class Size: 5 \nMaximum Class Size: 7 \nMenu: \nMinestrone Soup \nGreen Mango Salad \nStuffed Chicken Thighs with Sundried Tomato and Artichoke \n*menu subject to change \n**some dietary restrictions and allergies can be accommodated \nCancellation Policy \nFor scheduled cooking classes: \nMore than 1 week notice: Refund can be provided. Or rescheduling/transfer to another will be allowed. \nLess than 72 hours notice: No refund\, rescheduling or transfer will be allowed. \nNo Notice : Where a student fails to inform Aphrodite Cooks or fails to attend registered class – NO Rescheduled Class or refund will be issued. \nGift Certificate Use: Where a student intends to use a gift certificate and is unable to attend a class\, the above Cancellation policy is in effect.
URL:https://aphroditecooks.com/event/make-and-take-knife-skills-101-wednesday-july-15-2026/
LOCATION:In-Person At\, 37 Advance Rd\, 105\, Etobicoke\, Toronto\, Ontario\, Canada
CATEGORIES:In Person Cooking
ATTACH;FMTTYPE=image/jpeg:https://aphroditecooks.com/wp-content/uploads/2024/11/knife-skills-e1731444559410.jpg
END:VEVENT
END:VCALENDAR