Aphrodite Cooks

Good knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. Don’t know what the difference between a chef’s knife, a paring knife and a bread knife. What’s a dice and a julienne? Let our chef instructors guide you through the beginnings of knife skills. […]

 In this hands-on cannoli making class, participants will learn how to create this classic dessert from start to finish. Guided by our instructor, you’ll discover how to prepare crisp cannoli shells, mix a smooth, flavorful ricotta filling, and finish your cannoli with traditional and creative toppings. Perfect for all skill levels, this class offers a […]

In this hands-on cannoli making class, participants will learn how to create this classic dessert from start to finish. Guided by our instructor, you’ll discover how to prepare crisp cannoli shells, mix a smooth, flavorful ricotta filling, and finish your cannoli with traditional and creative toppings. Perfect for all skill levels, this class offers a […]

Good knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. Don’t know what the difference between a chef’s knife, a paring knife and a bread knife. What’s a dice and a julienne? Let our chef instructors guide you through the beginnings of knife skills. […]

Gather around the table and discover the vibrant flavors of the Middle East in this hands-on cooking class inspired by the region's rich tradition of sharing small plates. You'll learn how to prepare a variety of classic mezze dishes using fresh herbs, fragrant spices, quality olive oil, and wholesome ingredients. Along the way, our chef […]

There's nothing more comforting than a golden, flaky chicken pot pie  fresh from the oven. In this hands-on cooking class, you'll learn how to create this timeless comfort food entirely from scratch. Our chef will guide you through each step, from preparing a rich, creamy filling packed with tender chicken and seasonal vegetables to making […]

Discover the delicious world of chocolate in this fun and interactive hands-on class! We'll begin with rolling up your sleeves and create your own decadent chocolate truffles from scratch. Learn how to prepare a silky ganache, properly roll and shape truffles, and finish them with a variety of classic coatings such as cocoa powder, toasted […]

In this intimate and hands on cooking class you will learn to scale, de-bone and fillet 2 fish.  kinds of fish. Fish will be determined by what is market fresh. You will also be shown how to pan fry the fish fillets The fillets will be vacuumed sealed for you to use at your convenience […]

Good knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. Don’t know what the difference between a chef’s knife, a paring knife and a bread knife. What’s a dice and a julienne? Let our chef instructors guide you through the beginnings of knife skills. […]

Celebrate Halloween with something sweet and spooky! In this hands-on Halloween cupcake decorating class, participants will learn how to transform freshly baked cupcakes into beautiful, bakery-style treats. Guided step-by-step by our instructor, you’ll practice piping techniques, work with icing, and create Halloween floral and festive designs perfect for gifting or sharing. This class is designed […]

Join us in the kitchen for an evening of collaboration, interaction and hands-on cooking. We will journey to Japan and discover the art of Ramen. Learn how to make ramen noodles from scratch as well as the process for the broth and accompanying garnishes. We will also learn some side dishes that are often enjoyed […]

Good knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. Don’t know what the difference between a chef’s knife, a paring knife and a bread knife. What’s a dice and a julienne? Let our chef instructors guide you through the beginnings of knife skills. […]