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Cook and Dine – The Joy of French Cuisine – Saturday, October 18, 2025
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaDiscover the Joy of French Cuisine: A Hands-On Cooking Class Step into the heart of France without leaving your kitchen! In this immersive cooking class, you'll learn to prepare classic […]
$125.00 -
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Cook and Dine – Cantonese Classics – Saturday, November 8, 2025
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaJoin us on Saturday November 8 with Mary Tang of Mary's Happy Belly, as she guides us through classic Cantonese dishes that will show you the difference between home made […]
$125.00 -
Make and Take – Knife Skills 101 – Wednesday November 12, 2025
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaGood knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. Don't know what the difference between a chef's knife, […]
$95.00 -
Cook and Dine – Pasta From Scratch – Saturday, November 22 2025
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaJoin us in the kitchen for a hands on cooking class on how to make pasta from scratch. Using ingredients that are bountiful in the fall and full of flavour. […]
$125.00 -
Make and Take – Chocolate Truffles – Saturday November 29, 2025
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaJoin us in the kitchen with Mary Luz Meijia, a Level III Certified Chocolate Taster through the International Institute of Chocolate and Cacao Tasting (UK), and George Brown College (Toronto) […]
$65.00 -
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Make and Take – Tiramisu 2 Ways – Friday, December 12, 2025
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaMake and Take, the Cooking class that focuses on a dish that we will guide you through the making of from start to finish. In this class you will be […]
$65.00 -
Make and Take – Chocolate Truffles Holiday Edition – Wednesday, December 17, 2025
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaJoin us in the kitchen with Mary Luz Meijia, a Level III Certified Chocolate Taster through the International Institute of Chocolate and Cacao Tasting (UK), and George Brown College (Toronto) […]
Sold Out $65.00 -
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Cook and Dine – Taste of Sicily – Saturday January 10, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaJoin us in the kitchen for a collaborative, interactive and hands-on cooking class. Working together with our chef instructors we will travel to southern territory of Italy and explore the […]
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Make and Take – Knife Skills 101 – Wednesday January 21, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaGood knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. Don't know what the difference between a chef's knife, […]
Sold Out $95.00 -
Child and Caregiver – Cavatelli Make and Take – Saturday January 24, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaJoin us in the kitchen for a hands on pasta making class with your child between the ages of 5 to 11. You and your child will learn how to […]
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Cook and Dine – Ramen from Scratch – Saturday, January 31, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaJoin us in the kitchen for an evening of collaboration, interaction and hands-on cooking. We will journey to Japan and discover the art of Ramen. Learn how to make ramen […]
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Cook and Dine – New Vegetarian Classics – Friday, February 6, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaLooking for some new ideas for the vegetarian/plant based person in your life? Are thinking of incorporating more vegetarian dishes into your diet. Join us for a hands on cooking […]
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