Events
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Make and Take – Knife Skills 101 – Wednesday, June 17, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaGood knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. Don’t know what the difference between a chef’s knife, […]
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Cheers to Dad: A Beer & Food Dinner – Saturday, June 20, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaCelebrate Father’s Day with a relaxed and flavour-filled Beer Pairing Dinner that brings together great food, great beer, and great company. This special evening features a thoughtfully curated multi-course menu […]
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Make and Take – Ricotta Ravioli – Saturday June 27, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaJoin us for a hands-on cooking class where you’ll learn how to make fresh, homemade ravioli from scratch. In this interactive class, participants will prepare pasta dough, roll it out, […]
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Make and Take – Chinese Potstickers – Tuesday July 7, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaJoin us for a hands-on cooking class where you’ll learn how to make fresh, homemade potstickers from scratch. In this interactive session, participants will , create delicious fillings, and master […]
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Cook and Dine – Italian Summer – Friday July 10, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaSpend a warm summer evening immersed in the flavors of Italy with this hands-on, collaborative cooking class. Together, we’ll prepare a vibrant seasonal menu inspired by classic Italian traditions. Guests […]
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MAKE-AND-TAKE-KNIFE-SKILLS-101-WEDNESDAY, JULY 15, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaGood knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. Don’t know what the difference between a chef’s knife, […]
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Make and Take – Fish Butchery – Wednesday July 22, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaIn this intimate and hands on cooking class you will learn to scale, de-bone and fillet 3 fish. kinds of fish. Fish will be determined by what is market fresh. […]
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Make and Take – Sicilian Cannoli – Saturday, August 8, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaIn this hands-on cannoli making class, participants will learn how to create this classic dessert from start to finish. Guided by our instructor, you’ll discover how to prepare crisp cannoli […]
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Make and Take – Knife Skills 101 – Wednesday, August 12, 2026
In-Person At 37 Advance Rd, 105, Etobicoke, Toronto, Ontario, CanadaGood knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. Don’t know what the difference between a chef’s knife, […]
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Make and Take – Knife Skills – Wednesday September 16, 2026
VirtualGood knife skills are fundamental to cooking. Knowing how to use a knife properly will determine the success of your dish. Don’t know what the difference between a chef’s knife, […]
