In this class we will be expanding on the knife skills from 101 and teaching you more about your knives can do for you. Students will learn cutting techniques while making stuffing, how to butterfly and stuff a pork tenderloin & chicken breast , how to tie a butcher’s knot, prepare a mushroom duxelle, make […]

Join us in the kitchen for a hands on cooking class on how to make pasta from scratch. Using ingredients that are bountiful in the fall and full of flavour. After the dishes are made you will be able to sit down in our dining area and enjoy the dishes that you have made. Minimum […]