April 2019
Everyday Chinese
Cantonese dishes that are perfect for weeknights or to entertain guests Our Everyday Chinese cooking class has a mouth-watering lineup of authentic Cantonese dishes that are perfect for weeknights or to entertain guests. Join us in this hands-on-class, as Mary Tang, a TV cooking show…
Find out more »“Bigs and Littles” Cooking Together – Hand Made Pasta
Parent/Guardian/Caregiver and Child Cooking together making pasta and sauces from scratch Join us for a hands on cooking class with your budding chef. Learn how to make pasta from scratch and join us for dinner enjoying the fruits of your labour. Price is per participant…
Find out more »May 2019
Knife Skills 101
An introduction into the world of knives and the different types of cuts for cooking In this hands-on intimate workshop individuals will learn the basic set of knives that every home cook must have and what each knife will do. The class will also teach…
Find out more »June 2019
Introduction to Gluten Free Baking
This interactive hands on cooking class will introduce to the alternatives to wheat flours and other ingredients to make up for the lack of gluten in our favourite baked goods, such as guar gum and xanthum gum. Chef Kimberley Lugsdin will guide you through recipes…
Find out more »July 2019
Italian Summer Feast
Inspired by the backyard summer feasts of her Italian father in-law join Chef and Aphrodite Cooks owner Vanessa Yeung as we cook an Italian summer feast at the Market Kitchen of the historic St. Lawrence Market. The class will be involved in various aspects of…
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