April 2020
Wine Mystery Dinner – Spring Edition – POSTPONED TO A LATER DATE – TBD
“Cameras are flashing...across the red carpet as you arrive at the 2020 Premier Wine Awards. Everyone is eager to know who has won the top four wine awards, announced by the world’s most celebrated sommelier. But as you sit down, you hear a shocking announcement!…
Find out more »Wine and Food Pairing – Introduction to Spain and Spanish Tapas – POSTPONED TO A LATER DATE – TBD
Love wine and love food but don't what goes with what? Join us in the kitchen for this introductory cooking class into pairing wine with Spanish food. This is a hands-on cooking class lead by Chef Vanessa Yeung. She will guide you through a through…
Find out more »Whole Hog Butchery – POSTPONED TO A LATER DATE – TBD
Have you ever wanted to learn how to butcher a whole pig? Have you always been curious about where all of your favourite cuts of meat come from? Then this class is for you! Take a look behind the scene of the world of…
Find out more »May 2020
Balanced Meals in Jars – POSTPONED TO A LATER DATE – TBD
Eat clean by knowing exactly what’s in your meals and plan ahead. Your body deserves it! Join Chef Doris Fin, known for her plant-based philosophy (eat mostly plants, not plant-only), and learn to create delicious meals in a jar in this fun hands-on cooking class.…
Find out more »Seafood Butchery 101
Learning the fundamentals of buying, preparing and cooking of fish and seafood.
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