An introduction into the world of knives and the different types of cuts for cooking In this hands-on intimate workshop individuals will learn the basic set of knives that every home cook must have and what each knife will do. The class will also teach...
Join us in the kitchen for a hands-on cooking class with Chef Vanessa Yeung, owner of Aphrodite Cooks. Japanese food goes beyond sushi and ramen. In this class you will be introduced to the flavours and ingredients that are commonly used in Japanese cuisine. After...
Cinqo de Mayo is around the corner and let's celebrate with some dishes inspired by Mexico. Join us for a hands-on cooking class. Maximum Class Size: 14 guests Vaccine mandates are no longer, however we do ask to please self monitor and if you are...
Join us in the kitchen for a hands-on cooking class with Chef Vanessa Yeung, owner of Aphrodite Cooks. We will guide you through the technique of making ramen noodles from scratch, along with a basic broth and garnishes that your favourite noodle bar would offer. ...
Join us in the kitchen for a hands on cooking class on pasta making. We will learn to make 2 pastas from scratch and their accompanying garnishes. Vaccine mandates are no longer, however we do ask to please self monitor and if you are not...
