Wine and Food Pairing – Introduction to Spain and Spainish Tapas

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Wine and Food Pairing – Introduction to Spain and Spainish Tapas

April 22 @ 6:30 pm - 9:30 pm

$75.00

Love wine and love food but don’t what goes with what? Join us in the kitchen for this introductory cooking class into pairing wine with Spanish food. This is a hands-on cooking class lead by Chef Vanessa Yeung. She will guide you through a through the menu and then you will sit down and sommelier Samantha Krumholz will help you navigate the wine chosen for each of the dishes. Wine is included in the price

Minimum class 10 participants

Maximum class 20 participants

Cooking Class Menu:

Garlic Shrimp with Olive Oil

Dates Stuffed with Chorizo and Wrapped in Prosuitto

Manchego and Guava Empanadas

Lamb Meatballs with Mint

Churros with Spicy Chocolate and Dulce de Leche

*menu subject to change

*some dietary restrictions will be accommodated

Tickets

8 available
wine-and-food-pairing-introduction-to-spain$75.00

Details

Date:
April 22
Time:
6:30 pm - 9:30 pm
Cost:
$75.00
Event Category:
Event Tags:
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Venue

Aphrodite Cooks, Toronto, ON
37 Advance Rd, 105
Etobicoke, Ontario M8Z 2S6 Canada
+ Google Map
Phone:
4167380754
Website:
www.aphroditecooks.com