Let’s move the kitchen outdoors!
This method of making paella can be made on your bbq or on your stove.
In this edition of the Family Cook Along you will learn how to make the traditional Paella along with a 2 tapas dishes to enjoy with your dinner.
Join in on a different kind of “stir crazy”
Paella – Saffron Infused Short Grain Rice with Chorizo, Chicken, Shrimp and Scallops
Olive Tapenade with Grilled Crostini
Manchego Cheese and Guava Preserve Skewers
Simple Salad with Sherry Shallot Vinaigrette
All classes are through an app called Zoom. Upon registration you will receive an ingredient and equipment list and a link to the zoom call.
Price is per household
No need to worry about shopping either, because, as an added benefit, we can offer to purchase the ingredients for you and have them delivered to your doorstep. We will bring the required amounts of ingredients to your home.
Cut off date for purchasing ingredient package is 72 hours before the class.
Delivery is available to homes in the GTA and will arrive the day before the class.
Pick up of ingredient packages from our kitchen will be available the day before the class between 3 and 6 pm